Investing in the future of beef — NH Foods and Angus Australia empower the next generation at 2026 Angus Youth Roundup
Angus Australia proudly welcomes NH Foods as the Prestige partner of the 2026 Angus Youth Roundup, marking the fourth consecutive year of this valued collaboration.
Set for 7–11 January 2026, at the Australian Equine and Livestock Events Centre, Tamworth NSW, the Roundup is a cornerstone event for young Australians passionate about the beef industry. The program delivers hands-on education and competition that spans the full beef production chain — from on-farm practices to processing and meeting the evolving demands of global consumers.
Scott Wright, CEO of Angus Australia, said the partnership underscores a shared commitment to the industry’s long-term sustainability.
The Angus Youth Roundup showcases every aspect of our industry — from breeding and animal handling through to understanding processing, product quality and customer expectations. NH Foods’ ongoing support helps us develop capable, informed and passionate young people who will lead the beef industry into the future.”
As a global leader in premium beef production, NH Foods is committed to nurturing skills and enthusiasm among young beef producers while promoting sustainable agricultural practices.
Andrew McDonald, NH Foods Director said the event provides invaluable opportunities for learning and connection.
“The Angus Youth Roundup gives participants the chance to learn, grow and gain a real understanding of how our industry works. It’s a great initiative that brings young people together and helps set them up for a successful future in the beef industry.”
Together, NH Foods and Angus Australia are investing in the future of the beef industry — ensuring that young people are ready to meet the challenges of sustainable production, innovation, and global market demand.
For more information, visit the 2026 Angus Youth Roundup page.
